3 INGREDIENT LEMON BLUEBERRY MUFFINS
Servings: 0
Ingredients
- 1 BOX LEMON CAKE MIX
- 2 CUPS VANILLA YOGURT
- 1 CUP FROZEN BLUEBERRIES
Instructions
- Preheat your oven to 350 F.
- Mix your cake mix & yogurt well (so there are no lumps).
- Gently stir in the frozen blueberries.
- Line a muffin tin with liners, or spray with non-stick cooking spray.
- Pour the batter into the tin or liners.
- Bake for 18-20 minutes.