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+ servings
30 Minute Tuscan White Bean Vegetable Soup

30 Minute Tuscan White Bean Vegetable Soup

Servings: 6
An easy, hearty vegetarian white bean soup that comes together in under 30 minutes!

Ingredients

  • 6 Cups vegetable broth
  • 1 onion chopped
  • 1 scallion chopped
  • 1 carrot sliced
  • 1 potato cubed
  • 2 Cups spinach
  • 2 Cans cannellini beans
  • 1 bay leaf
  • 3 Cloves garlic minced
  • 3 Tbs olive oil
  • 1 Tbs Italian seasoning
  • salt & pepper

Instructions

  • In a large pot, heat oil and cook onions, scallions, garlic & carrots for 2-3 minutes.
  • Add the potatoes, cannellini beans & seasoning. Break the bay leaf in half and add it to the pot.
  • Pour in the broth & bring it to a boil. Reduce the heat and simmer until the potatoes are tender.
  • Remove the bay leaf before stirring in the spinach.
  • Add salt & pepper to taste.